Dining

We aim to satisfy not only the desire for adventure but also your culinary requirements

A gourmet four course lunch, tailored to your preferences, is served prior to the afternoon sail and your return to the Hamble. Below is an example of a typical menu, though we are happy to tailor this to your specific requirements.

Zulu Yachting Menu

Breakfast Muffins

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Smoked Mackeral Pate

or

Piedmont Roasted Peppers

Oven roasted red peppers with tomatoes, garlic, black olives olive oil & basil

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Salmon with Avocado & Crème Fraiche Sauce

Cold salmon baked in white wine, tarragon & bay leaves with
an avocado, sherry vinegar & crème Fraiche sauce

or

Savoury Vegetable Strudel

Pastry roll encasing lightly cooked vegetables with melted feta cheese

and

Warm Potato Salad with Lemon & Chive Vinaigrette

Roasted Vegetable Cous Cous Salad with Harissa-style Dressing

Goats cheese and roasted vegetables on a cool bed of
cous-cous mixed with salad leaves and a spicy dressing

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Fromage Frais Cheesecake with Raspberry Sauce Fresh Peaches
Baked in Marsala with Mascarpone cream

Blackcurrant Cheesecake

Strawberries & Cream

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Cheese Board

Coffee & Chocolates

Afternoon Tea

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